SEA FOOD & FISH (MAIN)
Items
Price
048 JHINGA MAHARANI

Succulent tiger prawns poached in a mouth watery coconut milk, melon and mild fruity sauce – an exclusive dish from Pimlico Spice

£11.95
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049 TANDOORI KING PRAWN TAWA

Cooked in a Tawa pan with tomatoes, green peppers, green chillies, garlic and ginger. Fairly Hot

£11.95
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050 SALMON MASALA

Marinated salmon pieces grilled in a tandoor, then cooked in the all-time favourite masala sauce.

£11.95
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051 BENGAL FISH CURRY

Bangladeshi fresh water fish fillet cooked with vegetable, garnished with green herbs and spices

£10.95
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052 GOAN SALMON

Grilled Salmon chunks cooked in mild thick sauce with rich coconut milk.

£10.95
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053 LAAL MASS

Bangladeshi fresh water fish fillet cooked in a fairly spiced sauce, with tomatoes,
green chillies and chopped onions

£10.95
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054 RONGILA CHINGRI

Whole king prawans fried in butter, speciality cuts and cooked in Chef’s own slightly spciy sauce

£12.95
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055 MUCHLI MASSALA

Whole Seabass marinated in fresh coriander, gralic, green herbs specially cooked in a medium spice sauce

£12.95
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056 JHINGA LEBU

King Prawns specially cooked in fresh spinach with lemon, coriander in a medium rich sauce

£14.95
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