VEGETARIAN – MAIN COURSES
All our vegetable dishes are cooked with 100% virgin olive oil
Items
Price
061 KONKAN VEGETABLE CURRY

Seasonal fresh vegetables, coconut, poppy seed and tamarind

£6.95
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062 SAAG MIRCH MUSHROOM

Mushroom and spnich cooked to a dry finish with green chillis, coriander, fresh herbs and red onions.

£7.95
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063 PANEER GUCCHI MAKHANI

Button mushroom and cottage cheese cooked with butter and a creamy sauce

£7.95
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064 LAAU BHAJEE

Sweet pumpkin sautèd with garlic, panch phoron, Khasmiri flaked chilli and bay leaf

£7.95
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065 DAL SAGWALA

Yellow lentils and fresh spinach cooked with brown onions, spices and curry leaf

£6.95
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066 BEGUN MIRCH

Aubergine cooked with touch of spices, fresh herbs, green chillis, coriander leaves to a dry finish

£7.95
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067 METHI PONEER

Chunks of home made Indian cottage cheese fried in oil, cooked in a mild curry sauce with kasoori methi leaves.

£7.95
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